Thank you so much for your feedback, sure i will upload some oil free and some healthy diet recipes soon . Nice work. so went through your blog. Thank you for sharing. Thank you so much Elaine, I am glad that the recipe turned out good. I learned all my recipes from my mom and my mother-in-law/I will share more recipes soon. Lovingly manjuseelan, Hi AngelaWe're students from Toronto. I couldn't recollect her name. Which is really high. Post getting your reply I will speak to my client and take it forward. Fast forward 12 months later and we have one final episode to watch! Each recipe encourage me to try it without hesitations. Can you please share your mobile number if any doubt I can clarify with you.Keep posting always....Thank you. Please make more videos on Snacks and Sweets. It is so simple and easy to follow your steps. Ive tried a lot of your dishes and it reminds me of my moms cooking. Keep it up.Best Regards,Eustace(BTW, I'm your FiL's cousin), Steffi,Your youtube channels and this blog looooook so amazing and your presentation is wonderful..It will be good to show a page with your kitchen photos and the camera, lighting stuff..That will attract good crowd. Your recipes are fantastic. In fact My son in law an American loves Indian cuisine. Can anyone guide me what kind of cooker i should buy at Walmart. I will share more recipes soon. hi Steffi, I enjoyed trying out your recipes and they turned out real tasty.Have you made anything with Kollu ( Horsegram ) ?ThanksAnu, hi steffi,im from tamilnadu you are a good chef and you deserving this.i want one help will you upload a viedo for preparing "kashmiri dum aloo". Irukkuma theriyuma. Hi steffi , This is shammi , interested in cooking and lately am into baking , when i was searching for butter murruku i came across your you tube channel , i loved your recipe , the way you explain is too good and it sounds as if one of our own family member is explaining things with care , hope to see more baking recipes from you thanks and good luck. I would like to buy a oven for baking biscuit, cake etc for children. The cake i made weighed about 1.5 kg you can double the quantity,if you make 3 kg cake in 1 batch it will be very hard to get it cooked evenly and will take long time to bake which will result in a very dry cake. Have a nice day. வணக்கம். And now I have started watching all your recipes in both of your channels. Glad that youtube recommended your videos for me as i am forever watching cookery videos on youtube. Keep updating with more recipes..bye. Keep inspiring. 105 Please post more breakfast recipes. This is really good. I have not been much into cooking. I tried your panneer butter masala today. Actually I didn't know about your videos. First of all, I'm very much impressive ur voice and sound. I am happy that you liked the recipes.I Will post more recipes soon.Happy Cooking :). Mushroom Biryani Recipe | Tamil | Samayal Manthiram. Please post your feedback after trying the recipes, Ur recipes look yummy to look at.. In the same frying pan, heat the remaining tablespoon of cooking oil over moderate heat. Nan innum naraya recipes seekirama upload panren. I too worrying for home made foods bcos I don't know cooking at all.. now a days I'm preparing everything by watching Ur videos..that was very nice to try all ur recipes.. hi steffy akka thanx alot for ur blogg its a priviliage for young girls who hv started coocking im trying many recipies &collecting good name among my family i hv one dout will u clear ? All the best. Each time I taste a different dish, I try to make the dish at home and vary the ingredients. ), ( And it came out well for me too. I love all ur recipe (simple and very delicious).I have one request. VAALGA VALAMUDAN. I graduated college after 4 years and joined HCL as Software Engineer, again the job was in Chennai. I appreciate your time in reading this message and looking forward to your video at your earliest convenience. I have also traveled to various places and tried several cuisines. Everyone at the company also used complain about how much they hated the food there and how much they long to go back home to enjoy a good meal. If rice is fully cooked then it would loose all its texture and become mushy. Stumbled onto Madras Samayal today on Youtube.Loved your easy simple methods and your clarity in explaining the recipes.Very neat presentation in a cute kitchen.My mother is a fabulous cook.Checked your recipes to compare with hers some are the same.Beginners will love to cook watching your videos and with your warm style.You make it seem so easy.I recommended you to my daughter.Wishing you the very best dear. Thank you so much Steffi. Excellent. pls clear these douts! Thank you very much for sharing your lovely comments and feedback Poornima. Any pointers would be really helpful. Keep posting more recipes and since we are close I like to meet you too. I used the exact quantity you have mentioned but it became excess for two of us as I was unsure how many I can make! Tried it again using your ratios of cayenne and paprika and it was DELICIOUS! At that juncture, some of my friends had rented a house in Chennai to study from there and they were totally clueless about cooking. You can also use a cheese cloth as an alternative if you cannot find it. Hoping you can help!Thank you. Hi steffi...kindly share ur email ID...tried ur icecream recipe...liked it so much...my hubby too enjoyed it..wud like to share the pic.. Hello steffi, i love your channel. Thank you so much for your feedback, sorry for the late reply. All three came out well. its very helpful to make sweets easily. So they would smuggle me out of hostel during weekends and I used to cook at their place. Add in salt and mix well. Hats off to your dedication in teaching.. Samayal Manthiram. Thank you . daily unga video parthu dhan nan samaikren. Thank you steffi. They long for Tamil Nadu food. Hi Angela Steffi,I am Abdul from Denmark (born in A.P. I was looking your blog and would like to explore some product review opportunities for my client Preethi Kitchen Appliances. I like boiling the rice and keeping in the fridge a day before so it is ready for a quick meal. ), ( You didnt tell about that line "Naavin suvai arumbugal malarattum". You have started including about Cholesterol and trans fat etc in one of your videos. The purpose of this message is to request you to make a video on a curry for chapathi or parotta which is especially made by broccoli or mixed veggies not veg kurma (I prefer only broccoli). I am your distance relative…heard abt the site through one of our relative..I tried your mushroom curry..it really came out well..i like your the way you post as step by step procedure..i liked other recipe's too..keep posting..post more NV Recipe's also..using shrimp & fish too..Keep rocking..:) Reply. Thank you so much for sharing your recipes with us!Good luck.. looking forward to learning more dishes from you :). Butter murukku, mutton biryani, home made garam masala we're awesome tries of mine after watching ur videos. ), ( We stumbled upon your website and think it is awesome! very simple, artful presentation of classic dishes. I have been to all the Indian stores in my area but cannot find Kashmiri chilli powder. Kindly share me Ur email details I would like to talk to you. 3 Hi Angela today I tried Onion bonda with help of your video. I am really very happy that you liked my recipe. Angela I have a request.. could you please make chettinad chicken curry.. Any substitute suggestions would be greatly appreciated! That is when my cooking transitioned from snacks and sweets to preparing a full meal. Your idea of mixing lentils is excellent as it provides most of the essential amino acids, a healthy option especially for vegetarians.We use lot of spices in our preparations. ), ( Thank you, Hi Steffi,Thank you for all the recipes. Hi Angela Steffi,This is Henry from chennai, use to watch your madras samayal. My wife passed away and I hired a cook and I have to terminate her because of same taste, at this juncture I accidentally found your you've presentation. Have a nice day. i hv gone through many videos of others too . :)Spread the joy of cooking... Hi Stefi am really happy to see your cooking the way you explain and make understand very clearly in english or tamil,subscribed your youtube channel.Just my one suggestion as a friend why cant you post in instagram also.Am in instagram posting my food pics just started 1 month back only in the name of fondoffoods. Easy Cooking Recipes for healthy and Tasty Food This recipe blog is a collection of both vegetarian and non-vegetarian recipes, featuring recipes from the Indian Cuisine, Chicken Recipes, Mutton Recipes, Chettinad Recipes, Kerala Style Recipes, Biryani Recipes, Authentic Indian Recipes, Traditional recipes, North Indian and South Indian Recipes, Indian Sweets and Desserts. Thank you so much for taking your time to share your feedback. Great going. You not only make things look easy, you have helped us believe that they were easy! It makes me more into cooking. wow so nice namma oor :) Thank you so much for your lovely comments an compliments. 6 Madras Samayal on November 25, 2020 Those were very easy preparations. Many of them would ask for additional recipes or some measurements and that is when Steffi's Recipes was born, to act as a hub for both traditional and western recipes, providing detailed ingredients list and cooking tips. Please post as many as u can and do remember, you have so many fans like me.. :-), AngelaYou recipes are really amazingCan you please put chicken/egg puff making video��, I stumbled upon your videos in youtube a few days before. God bless you for the awesome work you are doing. Ahsoka Tano. About 8.7% of adult Indian population are diabetic (International Diabetic Federation SEA). Hi Steffi,I left home after undergrad and without ever stepping into my moms kitchen. Hi Steffi,Thanks for sharing Traditional Receipes.How about sharing Mutton Botti Varuval / Curry, Mutton Head Gravy , Mutton Liver, Brain and other Mutton Special Items. That is when my hubby encouraged me start making recipe videos for Youtube. Hi Steffi,I stumbled upon your website accidentally. This is the first time we are away from home. hi steffi....im a vegetarian...your veg recipes were awesome...please post some more recipes like tomato soup,chutnies,starters and gravies which use panneer,baby corn and mushroom....i want to try out your method because its simple and efficient. Mushrooms have the ability to soak up the flavors from all the added seasonings. Hello Cooking enthusiast I am Angela Steffi. yes, Homemade food is always the best.Thank you very much for your comments.I am happy that you liked the recipes.Happy Cooking, Hi Angela ...I am from New York name is Mr. Leslie D'Souza, I was reading your profile , which was quite interesting . Saying it with weight equivalent will be good specially when you are baking!Waiting for your Kalakala recipe. Thank you so much for your comments.I buy fish from a Vietnamese supermarket Cali Saigon they have some fresh fish and sometimes from central market (Sardines and Anchovies) they have fresh Sardines in Central market. Thank you so much. If you ever have a Cooking Book coming out please let me know and if you give cooking classes in Dallas , I would luv to join , your recipes are very simple and easy to follow so far i made Fish Fry and Kaju Katli/Burfi which came out sucessfully . Hi Steffi, You're recipes are super easy and I have to mention that the way you teach us is very impressive. Thank you! Wishing you all the best in all that you do and for this wonderful journey that you have begun ☺. Ungaluku innum naraya parrattukal kidaika ennoda vaalthukkal.Nantri.Naavin suvai arumbukal malarattum. I have just started to go through videos and they seem to make me more and more curios - about the simplicity and agility.As I am myself an I T guy , I would strongly suggest you to continue with this new field that you are currently in. Yadhrthamaga unnudyya Briyani recipient parka nerndadu piragu kitchen arrangement summa sollakkooodaaadu migavumm azhaggaaaaaaagga irundhdu enakum Dana our kitchen irukkiradu Adil maedai pooragavum pathirathai parappi vaippaen naan . Thank You very much. Hi Steffi,Can u pls tell me the cookware brand you are using. I would like to congratulate you on doing a great job of providing recipes with pictorial insertions and videos which are very informative and easy to follow. And all the recipes, all the recipes in detail mam, a great follower and fan ur. At 8.00 PM is a popular cosmopolitan city in Tamil them and some. By National Geographic first time ha that 's so nice of u make such a wonderful cooking site know. To you we also tried your recipes and the butter chicken recipe same! என் குழ்ந்தைகளுக்கு கொடுத்தேன் importance of home cooked meal 'm staying with my friends an... Different cuisines back from Chennai and stay in the same was horrible US! good luck with your soon... 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